Losing Weight By Counting Your
Calories
A good way to estimate the proper number
of calories in your reducing diet is to take your basic
calories—2,500 is the example we have been using—and slash them
from 30% to 50%.
This would give you a reducing diet of
between 1,750 and 1,250 calories. The smaller total naturally
will reduce you faster than the larger one.
Sometimes it is disheartening to weigh
yourself every day and discover no significant change. It is
average weight loss that counts and once a week is often enough
for your little session with the scales. If you do weigh
yourself every day, however, do so under the same conditions
and at the same time of day. Perhaps the best time is
immediately after getting out of bed in the morning, for
ordinarily your weight is lowest at this hour.
It is possible, if you are truly
overweight, to lose pounds much faster
by restricting yourself to 600 or 700 calories a day. This can
be accomplished safely if you have the approval of your
physician and if you follow a diet providing the essentials
your body needs.
It is not always wise to lose weight too
fast. Your subcutaneous fat at least presses out the wrinkles
from within. If too much fat is withdrawn abruptly, the skin
loses some of its support. Your shrinking integument has no
place to go and it folds up like an accordion.
Who wants a washboard face or a corrugated
disposition? These sad results do not always follow—doctors are
much more tolerant of rapid reducing diets, when scientifically
sound, than they used to be.
That's about all there is to the
arithmetic of losing weight. Your scales will give you a
constant check on your proficiency in the art of subtraction.
If you adopt a 1,500-calorie a day diet and fail to lose about
1½ pounds a week, drop down to the next level and embrace a
1,250-calorie regimen.
Or if, on a 1,000-calorie diet, you lose
more than two pounds a week, you can step it up by adding 100
or 200 calories.
One warning: don't be discouraged, the
first week or two, if you show no weight loss even though
following your diet faithfully. It's most likely a matter of
water retention. The body eventually adjusts itself when it
finds you mean business, and often the water loss is quite
sudden when it occurs.
The amount you lose will also vary with
your age. If you are under 25 your metabolism will usually be
much quicker than that of a 40 year old.
Not very difficult arithmetic, is it? You
can be even more simple about it. Just decide arbitrarily that
you will adopt a reducing diet on one of three levels: 1,000
calories, 1,250 calories, or 1,500 calories per day.. Continue
on it until you have reduced your weight about 20 pounds, or
brought it down to the ideal level. Then step up your intake
until you hold your weight stationary for a few weeks. Repeat
the process if you desire further
reduction.
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